Waxy maize modified starch for confectionery E1414 potato starch modified 8)Used as anti-coagulant in white

8)Used as anti-coagulant in white powdered sugar

8)Used as inhibitor in ore flotation plant

such as degradable plastics

disposable degradable tableware

3) Used as thickener Chinese dishes and French foods

Waxy maize modified starch for confectionery E1414 potato starch modified 8)Used as anti-coagulant in white1) Potato Starch is widely used in producing vermicelli, meat products, ham sausage, ice cream, fudge, crisp food, candy, etc. 2) Used in beer production, replace rice to be an excipient of beer production, and processed into beer syrup for replacing malt. 3) Used as anti coagulant in white powdered sugar. 4) Mix potato starch with milk or water, we can get the liquid with special appearance and texture. 5) Widely used as coagulator in pudding, jelly