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The Brutal label was born in 2010 after a lively tasting between winemakers
crunchy green apple
celebrated today through Dasca Vives’ commitment to authenticity and minimal intervention
made entirely from the local Ribolla Gialla grape
which give Trousseau both ripeness and freshness
Chardonnay acid The Brutal label was bornThis Chardonnay is a pure expression of the grape, made in a light and fruit forward style that is easy to enjoy. Coming from Touraine in the Loire and released as Vin de France, it shows a fresh, straightforward character rather than heavy oak or rich texture. The grapes come from practicing biodynamic farming, which adds to the wines clean and lively feel. A good choice for everyday drinking, it works especially well with grilled fish, seafood, or
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