Giuseppe Giusti Crema di Balsamico Glaze BFA oven-baked oily fish

oven-baked oily fish

and calzone

Please store in a cool

Balsamic vinegar from Modena is known for its thick

In a word: Fabulous

Giuseppe Giusti Crema di Balsamico Glaze BFA oven-baked oily fishFrom the notable producer Giuseppe Giusti, comes this very user friendly glaze to add a gourmet touch to your appetizers and entrees. Crema di Balsamico. Dark, rich, and syrupy, this balsamic glaze is the perfect finish for sweet and savory dishes. The squeeze bottle allows plate finishing for meat platters, aged cheeses, and desserts. Great with berries, cheeses, cheesecake, and fruit and cheese platters. Click here for Adri Barr Crocetti's recipe