Townsend Farm - Wild Ferment #4 Cider Cans (330ml, 02.04 ex vat a can, case of 48) sweet the team bottled the cider

the team bottled the cider and added a touch of sugar in order to put it through its second fermentation in bottle in the traditional method

The cider (beautifully) comes in a still wine bottle

fruity early season bottle that's a blend built around the early bittersweet Major

Taste of melon & pear

and the quality of the tannin are particularly successful

Townsend Farm - Wild Ferment #4 Cider Cans (330ml, 02.04 ex vat a can, case of 48) sweet the team bottled the ciderSparkling Medium Dry Fine Cider Crafted from a diverse selection of cider apple varieties grown right on the Townsend farm in Herefordshire. To create this blend, every apple was pressed individually and underwent its own natural fermentation process. The final composition brings together windfall Dabinett from 2023, Gilly from 2021, and a young, vibrant Dabinett from the 2024 harvest. Defined by a delicate effervescence, this cider leads with tannins