2016 Chateau Musar, Cabernet Sauvignon, Cinsault + Carignan | Bekaa Valley, Lebanon Catalan 3% Gewurztraminer

3% Gewurztraminer

but is truly honing her talents in the cellar

and very late in the season

Christina arrived at a low-intervention approach that drinks fresh

Vineyard Management: Organically farmed by Dwight Busalacchi and his wife

2016 Chateau Musar, Cabernet Sauvignon, Cinsault + Carignan | Bekaa Valley, Lebanon Catalan 3% GewurztraminerVarietal(s): Cabernet Sauvignon, Cinsault, Carignan Vineyard Management: Certified Organic (2006) Winemaking: Spontaneous Fermentation, Unfined Unfiltered, Minimal Sulfur Vegan: Yes Typicity: Classic. Gaston Hochar's wines are the benchmark for Bekaa Valley excellence. Decanting recommended due to sediment. Bio: Musar is a house of lore; an icon in winemaking and a pioneer of organic farming in Lebanon. Every vintage of Chateau Musar Rouge takes seven