Son Llebre blanco Year:2025 expressive sparkling wine that balances

expressive sparkling wine that balances subtle fruit flavors with a clean minerality

with gentle tannins and a pleasant

or even meaty fish dishes

it is fermented spontaneously with indigenous yeasts

four-day skin maceration

Son Llebre blanco Year:2025 expressive sparkling wine that balancesSon Llebre blanco by Cati Ribot is a lively Mallorcan white wine made in Santa Margalida, on the northeast coast of the island. Using native Gir Ros, Malvasa, and Premsal Blanc grapes grown in the regions red clay limestone soil (known locally as Call vermell), it highlights the authentic character of Mallorca. Gir Ros is pressed immediately for freshness, while the other two varieties spend a short time on the skins, adding subtle depth. Fermentation