Produced primarily in the liver, glutathione plays a crucial role in detoxifying harmful chemicals, repairing tissues, supporting the immune system, and neutralizing free radicals that damage the skin and body cells
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Clinical trials with patients with chronic bronchitis showed 41% fewer exacerbations when they took 600mg of NAC daily for 6 months
The National Institutes of Health reports that regular consumption of foods rich in glutathione, like cruciferous vegetables (e.g., broccoli), may help increase levels of this antioxidant in the body by up to 30%
Further research is still needed to confirm these findings