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Upon intravenous administration, ascorbic acid rapidly increases plasma concentrations, bypassing the limitations of gastrointestinal absorption that restrict oral dosing
Research has shown that buffer solutions at pH 3 to 5 can reduce deamidation, slow oxidation, and protect disulfide bridges from exchange reactions
Feed smaller, more frequent meals to reduce the digestive load at any one time and improve the efficiency of absorption
In my practice, I have found that there are clinical symptoms that can help identify those responders
This is convenient but expensive
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