It consists of 3 amino acids: glutamine, cysteine, and glycine
Acknowledgments We thank Gabriela Furlan, Noelia Maldonado and Alejandra Romero (Cell Culture Facility, Luciana Reyna (Molecular Biology Facility), Paula Abadie and Santiago Boccardo (Cytometry Facility), Pilar Crespo (Microscopy Facility), Victoria Blanco and Raul Villarreal (Animal Care Facility), Sergio Oms, Ariel Frontera, Diego Luti, Walter Requena, Cecilia Noriega, and German Romero (BIOPROAL - Animal Production Facility) for their skillful technical assistance at the CIBICI-CONICET/ Department of Clinical Biochemistry, School of Chemistry Sciences, National University of Cordoba
Food sensitivities can be especially challenging to monitor, especially when travelling, attending social events, or going to resturants
10.1016/j.sbi.2021.05.010 35 LandryA
Do not take more than one dose in 24 hours unless your provider gives different instructions