Spontaneous riboflavin-overproducing Limosilactobacillus reuteri for biofortification of fermented foods
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The concentrations of proteins were determined with a BCA protein assay kit (Beyotime Institute of Biotechnology, Shanghai, China), and the proteins were boiled with 5X SDS-PAGE sample loading buffer (Beyotime Institute of Biotechnology, Shanghai, China)
Results: SE treatment reversed cognitive deficits, rescued hippocampal neuronal loss, and restored synaptic integrity in diabetic mice