Dinavolino Year:2022 It pairs well with Iberian

It pairs well with Iberian cured meats and oily fish

What makes this wine special is its aging process in a traditional Catalan underground fermenter

followed by aging in stainless steel tanks

This approach preserves the depth and mineral character of the grapes while adding texture and balance

Some of the vines

Dinavolino Year:2022 It pairs well with IberianDinavolino is an expressive orange wine born in the limestone rich hills near Piacenza. Its crafted from a blend of Malvasia di Candia, Ortrugo, Marsanne, and a mix of local white grapes. Unlike its big sibling Dinavolo, this wine comes from vines rooted in a slightly deeper layer of soil, yielding plump, juicy berries that bring a fresh, generous fruit character. After an early harvest, the grapes soak on their skins for about six months, followed by