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3.4.1.3 Other genetic factors Another factor that may contribute to susceptibility, or resistance, to sensitization relates to genes that control production of IL-4, a pleotropic cytokine that influences the development of both Th- and B-lymphocytes, the induction of Class II MHC antigens and immunoglobulin class switching from IgM to IgE

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In the medical field the use of acetyl L-carnitine and propionyl L- carnitine is already known

[31] Additional Supplements to Help Reduce Inflammation Certain nutrients and enzymes can support anti-inflammatory responses within the body and help with reducing inflammation

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